Transform food service design within WSP as a Design Manager in the Greater Toronto Area. You will direct creative design projects across a range of dynamic sectors.

In this role at WSP, you will enhance the Food and Hospitality practice, focusing on projects that deliver protected and functional food service environments. With a strong emphasis on client relations and excellence in design delivery, this position is ideal for those with substantial food facility consulting experience.

Drive business development and ensure compliance in all project aspects.

Key Responsibilities:
Manage design projects with a focus on quality delivery
Foster relationships and identify new business opportunities
Prepare and oversee detailed service proposals
Ensure compliance with client expectations and project standards
Work closely with consultants and contractors during execution

Requirements:
Educational background in Engineering or Food Management
10+ years in food facility design consulting
Proficient in AutoCAD; familiarity with Revit is an asset
Solid Microsoft Office skills required
Flexibility to travel within Ontario for projects

Enhance food service design landscapes at WSP and make a lasting impact.

📌 Wsp Design Manager Food & Hospitality Markham
🏢 WSP in Canada
📍 Markham