02 Sep
|
SWEET MAHAL
|
Canada
02 Sep
SWEET MAHAL
Canada
Sweet Mahal is seeking a kitchen professional to plan menus, prepare meals, and supervise staff in office in Toronto. The role requires 1 year to less than 2 years of experience and a secondary school diploma.
Candidates must be able to work in a rapid-paced workplace and manage daily kitchen operations. Responsibilities include menu planning, food preparation, inventory management, staff training, and maintaining kitchen cleanliness and organization.
J-18808-Ljbffr
📌 Kitchen Supervisor: Menu Planning & Operations Toronto (Canada)
🏢 SWEET MAHAL
📍 Canada