02 Sep
|
Hyatt Hotels
|
Canada
02 Sep
Hyatt Hotels
Canada
Park Hyatt Toronto is seeking a Pastry Cook to join our culinary team. You will execute pastry orders for events, craft decorations and fillings, and employ traditional techniques while innovating menu items.
The role requires stand-time, flexibility for weekends/evenings, and a culinary background. Competitive compensation includes shift meals, health advantages, and prospects to grow within Hyatt properties worldwide.
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📌 Pastry Cook: Creative Desserts For Events Ontario (Canada)
🏢 Hyatt Hotels
📍 Canada