College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Education:
Expérience:
Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
or equivalent experience
Work setting
Restaurant
Tasks
Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage




Prepare and submit reports
Supervision
5-10 people
Work conditions and physical capabilities
Fast-paced setting
Combination of sitting, standing, walking
Attention to detail
Repetitive tasks
Personal suitability
Team player
Dependability
Reliability
Organized
Employment terms options
Evening
Experience
1 year to less than 2 years
Employment terms options
Morning
Day
Weekend
Health benefits
Dental plan
Health care plan
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week

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📌 Shift manager - fast food restaurant (Ontario)
🏢 Burger King
📍 Ontario