Join Aramark as a seasonal part-time Lead at Club Bell, where you will coordinate outstanding food and beverage service. Take charge of operations and elevate guest experiences.

In your leadership role, you will collaborate with the Club Bell Manager and oversee staff in a dynamic 500-seat venue. Focus on driving performance, ensuring compliance, and promoting safety within the team as you assist with service during Ottawa Senators games. Your expertise will guide multiple facets of the operation from logistics to quality control.

Key Responsibilities:
• Collaborate with management to achieve financial goals
• Monitor daily inventory and assist with supplier orders
• Train staff on operational processes and standards




• Ensure all food service meets premium expectations
• Promote a positive working environment through communication

Requirements:
• Minimum 2 years supervisory experience in VIP service
• Strong guest service skills tailored to high-end clientele
• Ability to thrive in quick-paced settings
• Flexibility for evening and weekend shifts
• Certification in Smart Serve or equivalent required

Focus your leadership on delivering exceptional food and beverage experiences at Club Bell to enhance every guest's visit.
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📌 Lead Food & Beverage Coordinator Club Bell (Quebec City)
🏢 Kibbi Technologies
📍 Quebec City