Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Supermarket/grocery store Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Ensure that food and service meet quality control standards Employment terms options Evening Employment terms options Day Weekend Health benefits Disability benefits Health care plan Financial benefits As per collective agreement Other perks Paid time off (volunteering or personal days) Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Work Term: Permanent Work Language: French Hours: 40 hours per week