Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Establish work schedules Plan and prepare work schedules Supervision 5-10 people Certificates, licences, memberships,



and courses Food Safety Certificate Safe Food Handling certificate Security and safety Basic security clearance Transportation/travel information Valid driver''s licence Own transportation Work conditions and physical capabilities Fast-paced environment Combination of sitting, standing, walking Attention to detail Own tools/equipment Uniform Personal suitability Effective interpersonal skills Flexibility Team player Initiative Screening questions Do you have experience working in this field? Employment terms options Flexible hours Other benefits Free parking available Team building opportunities Parking available Work Term: Temporary Work Language: English Hours: 35 hours per week

📌 food service supervisor (Leduc)
🏢 LumberJack
📍 Leduc