02 Sep
|
Tim Hortons
|
Bathurst
02 Sep
Tim Hortons
Bathurst
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Restaurant Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Organize and maintain inventory Work conditions and physical capabilities Ability to distinguish between colours Attention to detail Fast-paced setting Hand-eye co-ordination Manual dexterity Repetitive tasks Standing for extended periods Tight deadlines Work under pressure Personal suitability Accurate Dependability Judgement Reliability Team player Patience Employment terms options To be determined Work Term: Temporary Work Language: English or French Hours: 35 hours per week
📌 baker (Bathurst)
🏢 Tim Hortons
📍 Bathurst