Job Summary

Join our vibrant culinary team as a Line Cook/Prep Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards of quality and presentation. Your enthusiasm and dedication will help create memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your culinary skills in a quick-paced, supportive environment where teamwork and food safety are top priorities.

Duties

- Prepare ingredients and assemble dishes according to recipe specifications and presentation standards
- Cook a variety of menu items with precision, speed, and consistency
- Maintain cleanliness and organization of workstations, adhering to food safety protocols at all times
- Assist with food prep tasks such as chopping, marinating, and portioning ingredients to streamline kitchen operations
- Support the team during busy service hours by efficiently managing multiple orders
- Ensure proper food handling, storage, and sanitation practices in compliance with health regulations




- Collaborate with kitchen staff to ensure timely delivery of high-quality meals to guests

Experience

- Previous food service experience in a restaurant or hospitality setting is preferred but not required; enthusiasm and willingness to learn are key!
- Familiarity with food preparation techniques, cooking methods, and kitchen equipment
- Knowledge of food safety standards and proper food handling procedures
- Experience in meal preparation, serving, or working in a fast-paced culinary environment is highly valued
- Ability to stand for extended periods, lift moderate weights, and work efficiently under pressure
- Strong teamwork skills with a positive attitude toward supporting colleagues and delivering excellent guest service

Embark on a culinary journey where your skills grow daily! We’re dedicated to fostering a lively workplace that values your contributions while prioritizing safety, quality, and fun. Join us and be part of a team that celebrates great food and great people every day!

Pay: $16.00-$19.00 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person

📌 Line Cook/Prep Cook (Canada)
🏢 Le Charme Bistro
📍 Canada