Summary

Line Chef position available at Portovino Laval.

Responsibilities

- Prepare and serve meals that meet quality standards and customer expectations.
- Maintain cleanliness and organization of the kitchen area.
- Follow food safety and sanitation guidelines diligently.
- Assist in menu planning and ingredient sourcing.
- Collaborate with team members to ensure efficient kitchen operations.
- Monitor inventory levels and communicate needs for restocking.
- Ensure timely preparation of dishes during busy periods.
- Uphold the company's commitment to sustainability and environmental stewardship.
- Qualifications
- Proven experience in food preparation and cooking.
- Knowledge of food safety standards and sanitation practices.
- Ability to work efficiently in a quick-paced environment.
- Strong teamwork and communication skills.
- Flexibility to adapt to changing priorities.




- Previous restaurant or kitchen experience preferred.
- Passion for culinary arts and outdoor environments is a plus.
- Call-To-Action

Eager to bring your culinary talents to a vibrant outdoor-focused team? Apply now and help us craft exceptional experiences beyond just landscapes! Rémunération : 18,00$ à 25,00$ par heure

Avantages

- Nourriture à Prix Réduit ou Gratuite
- Stationnement sur place

Capacité à faire le trajet ou à déménager:
- Laval, QC: Faire le trajet sans problème ou prévoir un déménagement avant de prendre son poste (Obligatoire)

Expérience:
- Cuisine italienne: 3 ans (Obligatoire)

Lieu:
- Laval, QC (Souhaité)

Lieu du poste : En présentiel

📌 Line Chef (Laval)
🏢 Paysagistes Pristine
📍 Laval