Join us as a Floor Supervisor and play a key role in the day-to-day operations of one of Banff's busiest restaurants. You'll lead by example, support your team, and help deliver exceptional service to hundreds of guests every day.

What You'll Do Lead and support the front-of-house team to deliver outstanding guest experiences.

Open and close the restaurant, ensuring everything is set up for success.

Assign duties, coach team members, and keep service running smoothly.

Handle guest questions and resolve concerns with professionalism and care.

Work closely with management to achieve daily operational goals.

Ensure all provincial liquor regulations and health & safety standards are followed.

Foster a positive, team-focused environment where people enjoy coming to work.





Jump in wherever needed to support the team and the guest experience.

What You'll Bring Previous restaurant supervisory experience is an asset.

A passion for hospitality and delivering exceptional guest service.

Robust leadership, communication, and problem-solving skills.

The ability to stay organized and thrive in a fast-paced environment.

Experience with restaurant POS systems and Microsoft Office is an asset.

Valid ProServe Certification.

Flexibility to work evenings, weekends, and holidays. If you thrive on leading a team and creating memorable guest experiences, and enjoy working in a fast-paced environment, we'd love to hear from you!

📌 Restaurant Floor Supervisor (Banff)
🏢 Banff Lodging
📍 Banff