Sous Chef/Line Cook (Tsawwassen)

Sous Chef/Line Cook (Tsawwassen)

02 Sep
|
KUTLET
|
Tsawwassen

02 Sep

KUTLET

Tsawwassen

This position requires flexible availability (part-time/full-time positions both available) and reliable transportation to Tsawwassen. We are willing to train the right candidate who can start as a Line Cook and grow into this Junior Sous Chef position.

Overview

Join our dynamic culinary team as a Junior Sous Chef and become a vital part of delivering exceptional dining experiences. This energetic role offers the chance to develop your culinary skills, lead kitchen operations, and support the head chef in maintaining high standards of food quality and safety. If you’re passionate about food preparation, team management, and creating memorable meals, this position is perfect for you!

We are committed to fostering a lively, supportive environment where your leadership and culinary talents can thrive.

Responsibilities

- Assist the head chef in overseeing daily kitchen operations, ensuring smooth workflow and high-quality food production
- Prepare a variety of dishes with attention to presentation, taste, and consistency in accordance with menu specifications
- Ensure all food handling practices comply with safety regulations and hygiene standards to guarantee guest safety
- Manage inventory levels,



assist with ordering supplies, and monitor stock to minimize waste and control costs
- Support team management by training new staff, fostering teamwork, and maintaining a positive kitchen environment
- Uphold food safety protocols at all times, including proper storage, sanitation procedures, and temperature controls

Qualifications

- Proven experience in food preparation, cooking, or restaurant service roles within the food industry
- Strong knowledge of food handling safety standards and hygiene practices
- Familiarity with restaurant management operations and kitchen workflows
- Ability to work efficiently under pressure in a fast-paced environment

Pay: $21.00-$25.00 per hour Expected hours: 30.0 – 40.0 per week

Benefits

- Flexible schedule
- On-site parking

Ability to commute/relocate:
- Tsawwassen, BC: reliably commute or plan to relocate before starting work (required)

Application question(s):
- What makes you a good fit for this position?
- Please indicate your phone interview availability.

Work Location: In person

📌 Sous Chef/Line Cook (Tsawwassen)
🏢 KUTLET
📍 Tsawwassen

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