We are calm and show restraint with our emotions.
We show up for our team and ourselves.
We are accountable to our actions.
We are focused.
We taste our food.
We create our future.
With Love.
“We Take Back The Count”
What we can offer
Competitive wages
Benefits (Full time employees)
Four day work weeks
Respectful Work Environment
Development & Growth
Experience
Proven 5 years of food service experience in a restaurant or hospitality setting, demonstrating strong cooking skills.
Hands-on experience with food preparation, meal assembly, and food handling procedures.
Familiarity with serving techniques and delivering excellent customer service in a rapid-paced workplace.
Knowledge of kitchen safety practices, including proper use of equipment and hygiene standards.
Previous experience working within the food industry or restaurant environment is highly desirable.
Ability to work efficiently under pressure while maintaining attention to detail and quality.
Enthusiasm for learning current culinary skills and contributing positively to team efforts.
Pay: $19.00-$21.00 per hour
Expected hours: No more than 40.0 per week
Benefits:
Dental care
Discounted or free food
Extended health care
Store discount
Vision care
Application question(s):
Are you able to present 2 work references (preferably your last 2 places of employment)