GSL Group is seeking an Executive Chef at Save-On-Foods Memorial Centre in Victoria, BC. You will lead all culinary operations, shaping an exceptional guest experience and driving food quality, safety, and efficiency in a high-volume venue.
You will report to the General Manager, develop kitchen teams, manage costs, and uphold top standards while partnering with suppliers and community events.
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📌 Creative Executive Chef: Lead High Volume Kitchen British Columbia
🏢 GSL Group
📍 British Columbia
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