Join as a Restaurant Manager where your leadership will enhance customer experience and operational excellence. This in office position focuses on staff management and regulatory compliance.

We are in search of a dedicated Restaurant Manager with 2-3 years of experience in the industry. In this role, you will determine service types, balance cash reports, and enforce health standards. You will also participate in marketing efforts and negotiate with suppliers for various supplies.

Key Responsibilities: • Plan and direct daily restaurant operations • Balance cash and manage financial reports • Conduct staff performance evaluations • Enforce liquor regulations and health standards • Handle customer service and complaints efficiently

Requirements: • High school graduation certificate required • 2-3 years in a restaurant management role • Strong understanding of health and safety regulations • Ability to manage multiple priorities in a fast-paced setting • Excellent negotiation and customer service skills

Utilize your restaurant management skills to create an exceptional dining experience. #J-18808-Ljbffr

📌 Experienced Restaurant Manager Needed (Winnipeg)
🏢 MASALA HUT
📍 Winnipeg