Résidence Aux Douces Marées inc. in Bas-Caraquet, NB is seeking a Cook to prepare and cook meals in a rural nursing home setting. You will plan menus, estimate food requirements, requisition supplies, supervise kitchen staff, and maintain inventory while ensuring safety and hygiene.
French language ability is valued; required credentials include a Cook Trade Certification, Food Safety, and CPR certificates. Position is permanent, full time with in office work, starts as soon as possible.
J-18808-Ljbffr
📌 Healthcare Kitchen Lead: Menu Planning & Operations Bas Caraquet (Bas-Caraquet)
🏢 Résidence Aux Douces Marées
📍 Bas-Caraquet
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