Seize the prospect as a Dynamic Catering Service Manager where you will oversee daily operations, manage vendor negotiations, and drive marketing initiatives. Your role will significantly impact client experiences.
As a key player in our catering services, you will supervise a team while determining service offerings and implementing effective procedures. Your negotiation skills will be essential in dealing with suppliers and managing customer relationships. The ability to maintain a well-organized inventory is crucial to ensure seamless operations.
Key Responsibilities:
• Direct and control catering service operations daily • Organize inventory and ensure compliance with procedures • Negotiate with food suppliers and clients • Implement marketing plans effectively • Address customer complaints and ensure satisfaction
Requirements: • Experience of 1 month to less than 7 months in catering • Willingness to relocate as needed • Strong ability to work under pressure in a fast-paced setting • Keen attention to detail and organizational capabilities • Flexibility to work various shifts, including nights and weekends
Bring your leadership skills and catering expertise to shape exceptional service experiences. #J-18808-Ljbffr
📌 Dynamic Catering Service Manager Role (Winnipeg)
🏢 La Luce Ristorante
📍 Winnipeg
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