Join an innovative catering firm as an Experienced Chef de Partie, honing your culinary skills and creativity. Prepare exceptional meals and lead a dedicated kitchen team.

This role requires a passionate Chef de Partie with a minimum of five years in the culinary industry. You will be responsible for training kitchen staff, planning menus, and ensuring that every dish meets high-quality standards. Your leadership will drive the productive operation of the kitchen, especially during busy events.

Key Responsibilities: • Train staff in food preparation and handling • Create new, exciting recipes for menus • Supervise cooks during meal preparations • Prepare specialty foods for events and banquets • Ensure quality standards are met in food preparation

Requirements: • Achieved secondary school diploma or equivalent • At least five years of culinary experience • Strong leadership and organizational skills • Capacity to work under pressure and tight deadlines • Ability to stand for extended periods

Shape the culinary experience for guests and expand your career as a Chef de Partie. #J-18808-Ljbffr

📌 Experienced Chef de Partie Wanted (Winnipeg)
🏢 10tation Event Catering
📍 Winnipeg