Dure de l''emploi: Permanent Langue de travail: Bilingue Heures de travail: 40 hours per week Education: Exprience: Education No degree, certificate or diploma Budgetary responsibility $100,001 - $500,000 Tasks Develop production schedules and duty assignments to ensure proper functioning Evaluate daily operations Maintain an inventory of raw materials and finished products to prevent shortages Plan and organize daily operations Read blueprints and drawings Develop equipment maintenance schedules and recommend the replacement of machines Direct quality control inspections Organize and maintain inventory Plan and implement changes to machinery and equipment, production systems and methods of work Plan and manage the establishment of departmental budget Computer and technology knowledge Word processing software Inventory control software Electronic mail Use computer numerical control (CNC)
machines Internet Type of industry experience Food Area of specialization Process improvement Personal suitability Excellent oral communication Excellent written communication Judgement Organized Reliability Team player Screening questions Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Experience 5 years or more Employment terms options Day Health benefits Dental plan Disability benefits Health care plan Paramedical services coverage Vision care perks Financial benefits Life insurance Long term benefits Long-term care insurance Maternity and parental benefits Other benefits Free parking available Travel insurance