Enhance meal services for residents as a Part-Time Dietary Aide at Extendicare. Support meal preparation, serving, and cleanup while maintaining a professional environment.
The Dietary Aide role reports to the Director of Culinary Services and provides essential support during meal services. Your key skills including customer service, teamwork, and food preparation will directly contribute to enhancing the dining experience for residents. Ideal candidates have experience in food service and customer interaction, along with a commitment to safety and hygiene.
Key Responsibilities:
• Serve meals to residents and guests promptly • Assist in meal preparation including beverages and desserts • Clean dining areas and dishware post-service • Set and clear dining tables efficiently • Participate in special events and training recent staff
Requirements: • Food Handler’s Certificate required • Experience in food service, especially with seniors preferred • Must be enrolled in Food Service Worker Training Program • Ability to lift and transfer hot items • Vulnerable Sector Check or willingness to obtain
Bring your culinary expertise and compassion to Extendicare and make a positive impact on residents’ lives. #J-18808-Ljbffr