Education: Exprience: Education College/CEGEP Cooking and related culinary arts, general or equivalent experience Tasks Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Clean kitchen and work areas Certificates, licences, memberships, and courses Cook Trade Certification Personal suitability Client focus Dependability Initiative Organized Reliability Team player Time management Screening questions Are you available to start on the date listed in the job posting? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Experience 3 years to less than 5 years Employment terms options Day Weekend Health benefits Disability benefits Health care plan Paramedical services coverage Financial perks As per collective agreement Pension plan Other benefits Free parking available Wellness program Support for persons with disabilities Participates in a government or community program or initiative that supports persons with disabilities Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Dure de l''emploi: Permanent Langue de travail: Franais Heures de travail: 40 hours per week

📌 cook (L'Étang-du-Nord)
🏢 COOP IGA L'UNITÉ LAVERNIÈRE
📍 L'Étang-du-Nord