Lead a dynamic team as a Restaurant Manager at Tim Hortons! Serve guests exceptional experiences while fostering a positive and respectful team environment every shift.

As a Restaurant Manager at Tim Hortons, you will be pivotal in guiding your team to deliver outstanding service and uphold quality standards. Your role includes training and coaching a diverse workforce while managing shift operations and inventories. Strong leadership and team-building skills are essential in this quick-paced, customer-focused restaurant environment.

Key Responsibilities: • Manage shifts by equipping the team for success • Follow operational guidelines for food preparation • Recruit, train, and coach team members effectively • Foster open communication and team respect • Oversee inventory and ordering processes

Requirements: • Experience in the quick service restaurant industry • Strong team leadership and training background • Commitment to delivering exceptional guest service • Ability to thrive in a fast-paced environment • Strong organizational and communication skills

Drive exceptional service and teamwork while ensuring operational excellence at Tim Hortons. #J-18808-Ljbffr

📌 Restaurant Manager at Tim Hortons (Winnipeg)
🏢 Ontario Trillium Foundation
📍 Winnipeg