Pare Restaurant Group in Whistler is hiring a Junior Line Cook to learn high-level cuisine from top chefs. This role is full-time, year-round with mainly night shifts and a path to senior positions.
You will prep items, support senior cooks, and keep a clean workstation while following food safety standards. Advantages include free meals, staff discounts, assistance with ski passes, and opportunities for advancement.
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📌 Junior Line Cook — Build Skills in Whistler Kitchens (British Columbia)
🏢 Whistler Personnel Solutions
📍 British Columbia
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