Work settings: On-site only; work must be completed at the physical location; no option to work remotely.
Salary: $18.00 hourly / 32 to 40 hours per week.
Terms of employment: Permanent, full‑time, evening shift, flexible hours, night/day/weekend, starts as soon as possible.
Perks
Other benefits: 1 free meal per shift and quarterly bonus based on restaurant performance.
Overview
Experience required: 2 years to less than 3 years.
Responsibilities
Requisition food and kitchen supplies.
Supervise and coordinate activities of staff who prepare and portion food.
Train staff in job duties, sanitation and safety procedures.
Estimate ingredients and supplies required for meal preparation.
Ensure that food and service meet quality control standards.
Prepare budget and cost estimates.
Address customers’ complaints or concerns.
Maintain records of stock, repairs, sales and wastage.
Prepare food order summaries for chef.
Establish work schedules.
Supervision
Supervises 5-10 people.
Additional Information
Transportation / Travel
Public transportation is available.
Work Conditions and Physical Capabilities
Fast‑paced environment.
Combination of sitting, standing, walking; standing for extended periods.
Attention to detail.
Personal Suitability
Client focus.
Team player.
Initiative.
Dependability.
Eligibility
This position is open to Canadian citizens , permanent residents of Canada , and temporary residents of Canada with a valid work permit . Applicant must be authorized to work in Canada. Applicants who are not authorized to work in Canada should not apply. The employer will not respond to your application.
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📌 Food service supervisor (Manitoba)
🏢 Popeyes Keewatin
📍 Manitoba
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