Our Line/ Prep Cooks are an integral part of our kitchen and assist in providing the bridge between the front and back of house. We are looking for happy, humble, and hard-working individuals who love cooking and prepping food and being a part of a outstanding team.
In our fast paced positive environment we strive to create amazing experiences - not only for our guests, but also our employees.
Responsibilities:
Line assembly of menu items
Preparation and cooking of ingredients
Ensure a profitable back of house operation and supporting the front of house with preparing food
Ensure the cleanliness of the kitchen and food areas on a daily basis in accordance with Alberta Health Services standards
Support a work environment that promotes teamwork, performance feedback,
recognition, mutual respect and employee satisfaction
Humbleness to do any and all jobs needed including dish, open and close duties as required
Open availability. Can work morning, afternoon, evening shifts. Weekdays & Weekends.