Coast Swift Current Hotel is seeking a Kitchen Manager / Head Cook to oversee all food operations and lead the team to deliver an outstanding guest dining experience. You will manage existing outlets, drive menu development, ensure quality and safety standards, and handle budgeting, forecasting, scheduling, and supplier coordination. The role requires passion, enthusiasm, and strong communication in a rapid-paced hotel kitchen.
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📌 Hotel Kitchen Manager & Menu Innovator (Winnipeg)
🏢 Coast Swift Current Hotel
📍 Winnipeg
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