About the Role

We’re looking for a reliable, detail-oriented cook to join our small kitchen team at BTS.

This is not a big brigade kitchen — and that’s the point.

You’ll be working in a tight, fast-paced environment where everyone contributes across prep, service, and cleanup. The right person takes pride in consistency, moves with urgency, and understands that every plate leaving the kitchen reflects the entire experience.

If you like being part of a small, dialed-in team where your work actually matters day-to-day, you’ll fit in well here.

What You’ll Be Responsible For:

Prep & Readiness

- Execute daily prep lists efficiently and accurately
- Maintain proper labeling, dating, and storage (FIFO)
- Keep stations stocked, organized, and ready for service
- Assist with batching, sauces, and shared prep items

Service Execution

- Cook and plate dishes consistently to spec
- Work clean, organized, and with urgency during service
- Communicate clearly with team members and expo
- Maintain quality and timing under pressure

Kitchen Maintenance & Closing

- Maintain a clean, organized station throughout your shift
- Follow opening and closing checklists fully
- Ensure all product is properly stored and labeled at end of night
- Leave the kitchen set up for the next shift

Team Contribution

- Support teammates — this is a small team, not separate roles
- Jump in where needed (prep, dish support, restocking)
- Take feedback and apply it quickly
- Help maintain a positive,



accountable kitchen culture

What We’re Looking For

- Previous line cook or prep cook experience
- Strong attention to detail and consistency
- Ability to stay organized and move with urgency
- Comfortable working in a small team workplace
- Reliable, punctual, and accountable
- Food Safe certification (or willingness to obtain)

What Matters Most Here

- You show up ready to work
- You take pride in the details
- You don’t cut corners
- You leave your station better than you found it
- You care about the team, not just your section

Compensation

- Hourly wage based on experience
- Tip-out participation
- Staff discounts and team perks

Why Work With Us

- Small, tight-knit team — no getting lost in the shuffle
- Opportunity to grow as the business grows
- Hands-on, collaborative environment
- A kitchen where systems, consistency, and culture matter

Job Type: Part-time Pay: $18.25-$21.00 per hour

Benefits

- On-site parking
- Store discount

Application question(s):
- What days per week are you available? Do you have any blackout days during the week?
- How many hours per week do you require for this position to be worthwhile for you?
- Why do you want to work for BTS?
- What is your availability between 3:00pm-11:00pm Wed-Sun weekly for to work for us?
- Do you have any time off scheduled before Jan 2027?

Location:
- Kelowna, BC (required)

Work Location: In person

📌 Line Cook / Prep Cook (Kelowna)
🏢 BTS Cocktail Bar u0026 Kitchen
📍 Kelowna