Line Cook/Supervisor (Greenfield Park)

Line Cook/Supervisor (Greenfield Park)

31 Aug
|
chez cora
|
Greenfield Park

31 Aug

chez cora

Greenfield Park

Job Summary

We are seeking a skilled Line Cook to join our team in the food industry. As a Line Cook, you will be responsible for meal preparation and ensuring the smooth operation of the kitchen. If you have a passion for food service and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities

- Prepare and cook meals according to established recipes and guidelines
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Assist with inventory management and stock rotation
- Adhere to all food industry regulations and standards
- Monitor food quality and presentation

Qualifications:
- Previous experience as a Line Cook or in a similar role preferred
- Knowledge of food preparation techniques and kitchen equipment operation
- Strong understanding of food safety practices




- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as required

Advantages:
- Competitive pay based on experience
- Opportunities for career growth within the company
- Employee discounts on meals

If you have a passion for cooking and want to be part of a dynamic team in the restaurant industry, apply now! We look forward to reviewing your application. Job Type: Full-time

Pay: $19.01-$23.14 per hour

Benefits

- Discounted or free food
- On-site parking
- Paid time off

Experience:
- Cooking: 2 years (required)

Language:
- English (preferred)

Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook/Supervisor (Greenfield Park)
🏢 chez cora
📍 Greenfield Park

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