A Pret A Manger Team Member works across the kitchen and front-of-house to prepare fresh food, serve customers, and maintain a clean, welcoming shop.

Key Responsibilities

- Food Preparation: Make fresh sandwiches, salads, wraps, and hot food following standard recipes and production guidelines.

- Customer Service: Welcome customers warmly, provide fast and friendly service, and manage the cash register or point-of-sale system.

- Cleanliness and Safety: Keep the kitchen, dining area, and counters clean while following strict food safety and hygiene rules.

- Restocking: Keep display fridges, shelves, and supplies fully stocked throughout the shift.

- Teamwork: Work closely with other team members and kitchen staff to keep the shop efficient during busy hours.

Qualifications and Skills

- Experience: No prior experience is usually required because full training is provided on the job.

- Attitude: A friendly, energetic, and hard-working approach with a passion for great customer service.

- Abilities: Good time management, basic communication skills, and the ability to stand for long periods in a fast-paced workplace

Pay: From $18.00 per hour

Work Location: In person

📌 Pret A Manger – Team Members (Front of House & Kitchen) (Mississauga)
🏢 Dhanoa Hospitality Group
📍 Mississauga