As a Restaurant Manager, you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long-term vision to support the Restaurant Owner in running a successful business.
You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast-paced atmosphere and love coming to work every day!
Your 3 -5 years of quick service experience in a supervisory role combined with your practical knowledge of recruiting, training, and coaching team members makes you an ideal candidate for this role.
Why work for us?
- Career growth
- Flexible scheduling
- Employee meal discount
- Fast-paced work environment
Work Location
- (phone hidden) , 41st Avenue West, V6M 2A3,Vancouver
- (phone hidden) Robson Street,V6E 1C2, Vancouver
- (phone hidden) Victoria Drive, V5P 3W4, Vancouver
- (phone hidden) Fraser Street,V5W 2Z5, Vancouver
Apply to this job if you:
- Demonstrate a passion for guest service and creating exceptional guest experiences
- Pride yourself on building relationships with guests and your team
- Have robust operational experience
- Have a passion for coaching and mentoring and are comfortable delegating tasks
- Are ready to take on the full responsibility of running a Tim Hortons restaurant
- Enjoy leading a diverse team in a fast-paced environment
- Can engage others and develop high performance within your team
📌 Restaurant Manager (Vancouver)
🏢 Tim Hortons
📍 Vancouver
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