Elevate events at Westin Nova Scotian as a Banquet Bartender. Showcase your bartending skills while providing exceptional service in a lively atmosphere for all gatherings.
As a Banquet Bartender, you will play a crucial role in enhancing guest experiences during various events in Halifax. Your expertise in beverages and hospitality will ensure smooth service, from corporate meetings to weddings. With a focus on organization and professionalism, your role allows you to thrive in quick-paced banquet settings while keeping guests delighted.
Key Responsibilities:
• Greet guests with warmth and engage them promptly
• Mix and serve drinks according to established hotel standards
• Prepare bar setups, including garnishes and juices




• Maintain cleanliness and organization of the bar area
• Monitor guest alcohol consumption responsibly
Requirements:
• Minimum 1 year of bartending experience in a high-volume setting
• Valid Serve Right certification required
• Knowledge of liquor, wine, and cocktail trends
• Ability to lift 50 lbs and stand for long periods
• Strong communication and multitasking abilities
Combine your love for bartending and event service at Westin Nova Scotian while creating memorable experiences for guests.
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📌 Banquet Bartender at Westin Nova Scotian (Halifax Regional Municipality)
🏢 Cherry Valley Hotel
📍 Halifax Regional Municipality