Become the Head Chef of a lively restaurant in Coquitlam, BC, specializing in sushi and seafood. Showcase your culinary talents in a full-time role.
We invite applications for the Head Chef position requiring a minimum of 5 years of experience in the kitchen. Your responsibilities will include developing new recipes, supervising the kitchen team, and ensuring food quality aligns with our standards. This on-site role demands impeccable organization and creativity in crafting dishes for our discerning patrons.
Key Responsibilities:
• Estimate food and supply quantities accurately
• Develop new sushi recipes and menu items
• Train kitchen staff in food preparation and presentation
• Supervise daily kitchen operations and staff
• Prepare food for special events and guests
Requirements:
• 5+ years of culinary experience essential
• Expertise in sushi and Japanese cuisine required
• Secondary school graduation certificate
• Immediate availability for full-time shifts
• Robust leadership and multitasking skills
Bring your culinary passion for sushi to our restaurant in Coquitlam.
#J-18808-Ljbffr

📌 Head Chef Role in Coquitlam Restaurant
🏢 Matoi sushi
📍 Coquitlam