Anticipated Start Date :

As soon as possible Posting Date :

25 Aug 2026 Expiry Date :

25 Aug 2027 Description

207 Railway Avenue E, Rosetown, SK, S0L 2V0 Education

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience

1 year to less than 2 years Work must be completed at the physical location. There is no option to work remotely. Tasks

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets,



cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Participate in marketing plans and implementation Leading/instructing individuals Address customers’ complaints or concerns Provide customer service Work conditions and physical capabilities

Fast-paced workplace Work under pressure Handling heavy loads Physically demanding Combination of sitting, standing, walking Canada’s career platform for students, graduates and early-career professionals.

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📌 Restaurant Assistant Manager (Humboldt)
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