30 Aug
|
Providence Health Care
|
Vancouver
30 Aug
Providence Health Care
Vancouver
Providence Health Care's St. Paul’s Hospital in Vancouver is seeking an Assistant Manager of Food Services to oversee day-to-day operations for inpatient, cafeteria and catering services.
You will supervise staff, coordinate menus, production, and service delivery, manage budget planning with the Manager, and ensure safety, quality and nutritional standards are met. This role requires robust leadership, communication, and collaborative problem solving.
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📌 Hospital Food Services Lead - Operations & People (Vancouver)
🏢 Providence Health Care
📍 Vancouver