Lead exceptional service and quality control as a Food & Beverage Manager at Soho House Toronto. Oversee operations to maximize member and guest experiences while driving sales and profitability.

As a Food & Beverage Manager, you will collaborate with the General Manager and lead a team focused on exemplary service and P&L; management. Your expertise in vendor relationships, inventory control, and effective hiring will enhance the overall F&B; experience. This role demands a proactive approach in customer service, operational strategy, and compliance with health standards.

Key Responsibilities:



• Manage daily operations and service quality with the General Manager • Cultivate relationships to boost member and guest loyalty • Design and implement cutting-edge menu offerings • Train and develop high-performing F&B; staff • Ensure compliance with safety and sanitation standards

Requirements: • Minimum 5 years in Food & Beverage management • Strong leadership and communication skills • Experience with hospitality technologies • Detail-oriented with problem-solving capabilities • Smart Serve certification required

Elevate your hospitality career by leading the Food & Beverage operations at Soho House in Toronto. #J-18808-Ljbffr

📌 Soho House Food & Beverage Manager (Winnipeg)
🏢 Soho House
📍 Winnipeg