Secondary (high) school graduation certificate Experience
1 year to less than 2 years On site
Work must be completed at the physical location. There is no option to work remotely. Work setting
Restaurant Urban area Bar Responsibilities
Tasks
Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Experience and specialization
Cuisine specialties
International Additional information
Transportation/travel information
Own transportation Public transportation is available Work conditions and physical capabilities
Attention to detail Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal suitability
Client focus Dependability Flexibility Initiative Judgement Organized Reliability Team player Time management Benefits
Health benefits
Health care plan Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths
Participates in a government or community program or initiative that supports youth employment Provides awareness training to employees to create a welcoming work workplace for youth
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📌 Line cook (Winnipeg)
🏢 Kibbi Technologies
📍 Winnipeg
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