Join Service Inspired Restaurants as a Front of House Leader, where you will foster exceptional service and effective operations. Engage with guests and empower your team to uphold our hospitality values. In this critical managerial role, you will be responsible for overseeing the front of house operations in our popular locations like Reds Wine Tavern and Duke's Refresher + Bar.

You will train staff, ensure compliance with safety regulations, and manage guest interactions to deliver memorable experiences. With ongoing leadership development programs, your growth opportunities is supported and encouraged at every step. Key Responsibilities:
Supervise daily front of house operations ensuring guest satisfaction
Train, supervise,



and support front of house team members
Manage seating arrangements and waitlists for efficiency
Uphold health, safety, and sanitation standards
Professionally handle guest inquiries and issues Requirements:
Experience managing restaurant operations
Proven skills in staff training and motivation
Solid compliance knowledge of health regulations
Excellent guest relations and communication skills
Value inclusivity and service excellence Be a driving force in enhancing guest experiences and restaurant success.

📌 Service Inspired Restaurants Front Of House Leader Dartmouth
🏢 Service Inspired Restaurants (SIR
📍 Dartmouth