Join the culinary team at Rebel Creek Golf Course in Petersburg, Ontario, as a Line Cook. This seasonal full time role focuses on delivering premier food quality and presentation in a rapid-paced kitchen. Working under the guidance of our Chef and Sous Chef, you will ensure efficient kitchen operations through your culinary skills and teamwork.

Your responsibilities will include food preparation, cooking, and maintaining a spotless work area while adhering to health and safety standards. Commitment to teamwork and customer satisfaction are crucial for success in this role. Key Responsibilities:
Perform line and preparation duties with efficiency
Work collaboratively with the back-of-house team
Ensure compliance with food safety regulations
Maintain cleanliness and organization of the kitchen
Assist with opening/closing duties as required Requirements:
1+ years of line cooking experience required
Valid Food Handlers certificate necessary
Solid willingness to learn and improve
Availability on weekends essential
Thrive in high-pressure cooking environments Play a key role in delivering exceptional dining experiences at Rebel Creek Golf Course as a Line Cook.

📌 Rebel Creek Golf Course Line Cook Petersburg
🏢 GolfNorth Properties
📍 Petersburg