Step into a culinary role at Bruce Steakhouse in Kincardine, ON as a Cook. Enjoy a full time position focused on preparing and cooking meals in a bustling restaurant atmosphere. This permanent position offers between 30 and 40 hours a week, with shifts that may include early mornings, evenings, and weekends.

You'll be responsible for menu planning, food portioning, and maintaining kitchen safety standards. Previous cooking experience is valuable, but our supportive workplace promotes learning on the job. Key Responsibilities:
Determine food portion sizes and costs efficiently
Plan diverse menus based on customer needs
Requisition food and necessary kitchen supplies
Maintain cleanliness and organization in the kitchen
Supervise the setup for buffets and banquets Requirements:
Completed secondary school graduation certificate
Previous kitchen experience is beneficial
Familiarity with addressing food allergies
In office presence is mandatory to fulfill duties
Must be authorized to work in Canada Elevate your culinary career with us at Bruce Steakhouse and provide our guests with memorable dining experiences.

📌 Culinary Role Available At Bruce Steakhouse Kincardine
🏢 The Bruce
📍 Kincardine