Overview
We are seeking a dedicated and experienced person to oversee daily operations within our food service establishment for Night Shift 10pm-6am. The ideal candidate will possess strong leadership skills and a comprehensive background in the food industry, including serving, food preparation, and ensuring food safety standards. This role requires a proactive individual who can manage team members, uphold quality standards, and deliver exceptional customer experiences. The person will play a vital role in maintaining productive kitchen operations and fostering a positive environment for both staff and guests.
Duties
Supervise and coordinate the activities of kitchen and service staff to ensure smooth daily operations
Oversee food preparation, cooking, and meal assembly to meet quality standards and presentation expectations
Ensure adherence to food safety regulations and proper handling procedures at all times
Assist with serving guests, taking orders, and providing excellent customer service
Train new team members on food handling, safety protocols, and restaurant procedures
Maintain cleanliness and organization of the kitchen and dining areas
Monitor inventory levels and assist with ordering supplies as needed
Collaborate with management to develop menu items that align with restaurant standards and customer preferences
Handle guest inquiries or concerns promptly to ensure satisfaction
Experience
Proven experience in food service, restaurant operations, or the food industry with a focus on meal preparation and food safety
Prior experience in a leadership or supervisory role within a kitchen or restaurant setting is preferred
Robust knowledge of food handling techniques, cooking methods, and kitchen equipment operation
Familiarity with food safety regulations and best practices in food service environments
Excellent communication skills with the ability to lead a team effectively
Experience working in fast-paced environments while maintaining attention to detail
This position offers an opportunity for growth within our organization for individuals passionate about delivering high-quality food service. We value professionalism, teamwork, and dedication to excellence in every aspect of our operation.
Pay: $16.00-$17.50 per hour
Benefits:
Discounted or free food
Adaptable schedule
On-site parking
Work Location: In person
📌 Cook/cashier Night Shift Calgary
🏢 A&W Food Services of Canada
📍 Calgary
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