Food service supervisor

389 Great Northern Road Sault Ste. Marie, ON P6B 4Z8 19.30 hourly / 30.00 to 40.00 hours per week Permanent employment Full time Early morning, Evening, Shift, Flexible hours, Morning, On call, Day, Weekend Starts as soon as possible 1 vacancy Education

Secondary (high) school graduation certificate or equivalent experience Experience

2 years to less than 3 years On site

Work must be completed at the physical location. There is no option to work remotely. Responsibilities

Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision





1 to 2 people 3-4 people 5-10 people Additional information

Work conditions and physical capabilities Rapid-paced environment Work under pressure Tight deadlines Physically demanding Attention to detail Personal suitability

Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Dependability Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for youthsParticipates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth.

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📌 Food service supervisor (Winnipeg)
🏢 Tim Hortons
📍 Winnipeg