Education

- No degree, certificate or diploma

Tasks

- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- Set staff work schedules
- Train staff

Certificates, licences, memberships, and courses

- Food Safety Certificate

Computer and technology knowledge

- Point of sale system

Security and safety

- Criminal record check

Personal suitability

- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player

Screening questions





- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options

- Early morning
- Evening

Experience

- 1 year to less than 2 years

Employment terms options

- Morning
- Night
- Day
- Weekend

Health benefits

- Dental plan
- Health care plan
- Vision care advantages

Financial benefits

- Bonus
- Group insurance benefits
- Durée de l'emploi: Permanent
- Langue de travail: Bilingue
- Heures de travail: 35 to 44 hours per week

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📌 Restaurant manager (Bathurst)
🏢 Subway
📍 Bathurst