Elevate your career with the College of the North Atlantic as a Food Service Worker at the Burin campus. This position is perfect for those passionate about food service, offering dynamic kitchen and customer interaction experiences.

As part of a casual team, you will engage in multiple food service tasks: preparing ingredients, reheating meals, and maintaining cleanliness throughout the kitchen. Operating a computerized cash register and delivering stellar customer service are also integral facets of the role. Candidates should possess recent experience in a kitchen setting to thrive in this workplace.

Key Responsibilities:



• Prepare and portion food ingredients effectively • Reheat and serve visually appealing meals • Sanitize work surfaces and kitchen equipment regularly • Conduct transactions using a cash register system • Perform additional duties related to food service

Requirements: • Graduation from high school or equivalent experience • Relevant institutional kitchen experience required • Knowledge of safety and sanitation in food service • Outstanding customer service delivery skills • Ability to manage time effectively and work under pressure

Make a significant impact on the CNA dining experience while developing your food service career. #J-18808-Ljbffr

📌 CNA Burin Campus Food Service Role (Marystown)
🏢 College of the North Atlantic
📍 Marystown