Elevate your career as an On-Site Restaurant Manager. Join a dynamic environment where you’ll boost profits and lead staff at various restaurant locations.

We’re seeking a dedicated Restaurant Manager who has 2-3 years of experience. Your role will revolve around evaluating daily operations, monitoring team performance, and implementing marketing strategies. You'll also be responsible for staff training, scheduling, and ensuring adherence to health and safety regulations.

Key Responsibilities:
• Analyze budgets to improve restaurant profits
• Evaluate and enhance daily operations
• Monitor and provide feedback on staff performance
• Plan and organize restaurant operations effectively
• Recruit and schedule staff for optimal service

Requirements:
• Completion of high school graduation certificate
• 2-3 years of managerial experience required
• Robust customer service and complaint resolution skills
• Familiarity with health and safety regulations
• Ability to work at various restaurant locations

Bring your leadership and operational excellence to our restaurant team!
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📌 On-Site Restaurant Manager Role (Ontario)
🏢 Subway Sandwiches
📍 Ontario