Job Description
Accountable for the Company; Directing, Monitoring, Coaching and Guiding Staff in venue. The Manager is a “bridge” between employees and management.
Seniority level
Mid-Senior level
Employment type
Full time
Job function
Management and Manufacturing
Industries
Accommodation and Food Services
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📌 Shift Leader (Saskatchewan)
🏢 Hongshi Catering Group
📍 Saskatchewan
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