Position # : 9013486
Expected Start Date: September 28, 2026
Union: OOS
Facility: Urban Regina
City/Town: Regina
Department: Service Recipient Food Services
Type: Part time regular
FTE: 0.5
Shift Information: Days
Number of Hours per Rotation: 18.75hours per 1 week
Relief: No
Float: No
Hours of Work: Standard Hours
Salary or Pay Band: As per Terms and Conditions of Employment
Travel Required: Yes
Job Description: The Manager, Nutrition and Food Services Urban is a key leader in Saskatchewan health care, partnering with system leaders to achieve our province’s healthcare goals. Reporting to the Director of Nutrition and Food Services, the Manager is responsible for creating operational lines of sight that connect to the goals and objectives of the SHA. The Manager supports strategy through the development and execution of operational and business plans, including cascading, monitoring, reporting, and course correction of same. The Manager demonstrates strong leadership to enable an innovative and positive working climate and a client‑centric culture. The Manager must work cross functionally within the portfolio and across the organization to support operations. The Manager will develop partnerships and work closely with system and community partners.
Human Resources Exemption: No

Experience

Experience developing programs in a complex, multi‑stakeholder environment

Five (5) years experience in a health related manager or supervisor role

Experience in leadership

Education





Bachelor of Science in Nutrition and Dietetics

Food and Nutrition Management diploma

Licenses

Valid Class 5 driver’s license

Other Education and Training

Licensed, and in good standing, with regulatory body, if applicable

Undergraduate degree or an equivalent combination of education and experience

Competencies

Critical thinking skills

Financial skills

Mobilizes people, inspires and leads by example

Leadership skills

Computer skills

Communication skills

Analytical skills

Interpersonal skills

Knowledge and Abilities

Knowledge in the Saskatchewan health care system

Knowledge in LEAN management system

Knowledge in the Truth and Reconciliation Commission Calls to Action

Exemplifies ethical practices, professionalism and personal integrity

Proven ability to collaborate and partner with a wide variety of stakeholders

Ability to lead and coach others

Ability to adapt to and implement change

Knowledge of diverse, culturally safe and representative workforce

Committed to delivering on patient and family centred care

Knowledge in leadership strategies

Commitment to quality, safety, and improvement striving towards zero harm

Knowledge in applicable human resource functions and disciplines

Knowledge in applicable legislation and standards

Knowledge in First Nation and Metis history in Saskatchewan

Other Information

Travel within Saskatchewan

Scheduled hours of work may be reduced when a statutory holiday is recognized

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📌 Manager, Nutrition and Food Services (Saskatchewan)
🏢 Saskatchewan Health Authority
📍 Saskatchewan