Make a meaningful difference as a Cook in a long-term care home with Generations Toronto. Full time and part-time roles are available, centered on preparing quality meals for residents in a nurturing environment.

As part of a dedicated team, you will ensure that meals are nutritious and prepared according to dietary needs. This role not only focuses on food preparation, but also on maintaining a sanitary kitchen and responding effectively to resident concerns. Your leadership may extend to overseeing food staff and managing daily kitchen operations.

Key Responsibilities:
• Prepare meals in line with resident dietary requirements
• Ensure kitchen cleanliness and safety practices
• Guide Food Services Workers in their duties




• Handle residents’ dietary concerns and feedback
• Check special diet orders for accuracy

Requirements:
• Experience as a Cook, ideally in a supervisory role
• Current Safe Food Handling Certificate is a must
• Education at least to the public school level
• Culinary training or equivalent experience preferred
• Committed to enhancing quality of life for seniors

Utilize your cooking skills to enhance dining experiences at Generations Toronto.
#J-18808-Ljbffr

📌 Cook in Long-Term Care (Ontario)
🏢 Multi-Generational Housing and Community Centres Toronto
📍 Ontario