NEWREST IN CANADA:
Our clients are leading airlines companiessuch as Air Canada Jazz, American Airlines, Aero Mexico, Air France KLM, SaudiaAirlines, Turkish Airlines, Egyptair, Ethiopian Airlines, and Brussels Airline.

Newrest has 3 major operational units based inToronto, Montreal & Calgary.

These units, specialized in airline catering& buy-on-board are successfully growing and we are looking for new talentsto reinforce and develop our business.

Newrest is an equal chance employer andis committed to a diverse and inclusive workforce.

PLEASE NOTE THAT WE ARE LOOKING FOR CANDIDATESWHO ARE ALREADY IN CANADA WITH A VALID DOCUMENT TO WORK.

Responsibilities:

Have the ability to demonstrate a complete understanding of the required menu

Knife skills : techniques to hold knifes safely, secure worksurface, handle cutting board, cut fast

Perform food preparation processes: marinating, seasoning,chopping, dicing, cutting, slicing vegetables

Maintaining appropriate portion control and consistentlymonitoring food levels on the line





Consistently following the proper recipes and procedures

Preparing food throughout the day as indicated in the bookletsguidelines

Consistently and accurately using prep sheets, road maps,cleanliness list, and station checklists

Adhering to high standards regarding food preparation, cleaningand sanitation

Requires to be on their feet working while clocked in, unless onbreak

Completing cold food preparation assignment accurately, neatly,and in a timely fashion

Anticipating and reacting to other departments' requests

Have the ability to develop positive working relationships withother unit employees

Work as part of a team by helping others as needed or requested

Be able to adapt to changing priorities with a sense of urgency

Be able to follow instructions for recipes

Perform other duties as assigned

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📌 COOK (Ontario)
🏢 Newrest
📍 Ontario