Become a Bistro Leader with R. Denninger Limited in Southern Ontario, where operational excellence meets exceptional customer service. Lead a passionate team to deliver high-quality dining experiences.

In this role, you will be responsible for daily operations, staff management, and adherence to quality standards. Your hands-on approach will ensure effective training for current hires and compliance with food safety regulations. Facilitating a cooperative work environment will be key to fostering team development and maintaining service excellence.

Key Responsibilities:
• Supervise Bistro operations during busy service times
• Train and onboard new team members efficiently
• Ensure quality compliance with food preparation standards




• Conduct regular employee feedback and coaching sessions
• Keep accurate inventory and manage supply orders

Requirements:
• 3–5 years of leadership experience in a food service context
• Proficient in cooking with commercial kitchen tools
• At least 18 years old, legally able to serve alcohol
• Strong leadership with excellent customer service focus
• Must have Ontario Food Handlers & Smart Serve certifications

Influence a vibrant customer experience and operational success at R. Denninger's Bistro.
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📌 Bistro Leader Position at R. Denninger Limited (Ontario)
🏢 denninger
📍 Ontario