Overview

- Education:
- Experience:
Education
- No degree, certificate or diploma
Work setting
- Restaurant
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Screening questions
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
- Evening
Experience
- 1 year to less than 2 years
Employment terms options
- Shift
- Flexible hours
- Morning
- Day
- Weekend
- Overtime available
Financial advantages
- Gratuities
Other benefits
- Free parking available
- Learning/training paid by employer
- On-site amenities
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 32 to 40 hours per week

📌 Cook (Altona)
🏢 CareerBeacon
📍 Altona